Doo Dah Parade 2005

It's been over three years since I marched in the Pasadena Doo Dah Parade with the Synchronized Barbecue & Hibachi Marching Grill Team, and I finally figured out how to get the newscast off my DVR.

Near the very end of the video, you'll see me holding one end of the Wiener Slinger, a funnelator we made for launching hot dogs into the crowd. Man, that was a fun day.

Merry Christmas from the Three Elves!

RIP Uncle Mike

Phillip Michael Whitwell

July 31, 1948 - October 15, 2008

Our first anniversary was one of celebration and sadness. Celebration because Scott and I finished our first year together - the happiest year of our lives, but sadness because my Uncle Mike passed away last week.

On Monday, our anniversary, an exact year to the day that Uncle Mike blessed our marriage, we attended his viewing, and yesterday he was buried.

He was adopted as a baby by my Grandparents, and was adored by his sisters Felicia (my Mother) and Fran. His ministry touched thousands of lives and included two trips to China in recent years. His memorial service was attended by hundreds of people, all who were touched by his goodness and generosity. He will be missed greatly, but we all rejoice that he is at peace in heaven now.

To view Uncle Mike's memorial, click here. On the right side of that page, click on the images or movie links to view photos of Uncle Mike, Aunt Rose and their family.

RIP Uncle Mike - We Love You!

Michele's Chorizo Chili

If I had my way, I'd cook everything over
charcoal on my Weber barbecue.
Yesterday, Mary and I decided to do Michele's chorizo chili, using the Dutch Oven that Claire gave me. Just had to blog and brag on how amazing it turned out.

Step 1
Dutch oven on top of the hot coals, cook the chorizo well...
Step 2
Remove chorizo then cook the hamburger and onions in its grease...
Side Note
Mary and I grind our own meat for hamburgers and tacos and such. This blend was off-the-hook good - tri-tip beef with lean pork ground up and mixed together!

Step 3
Dump the chorizo back in, add the spices, tomatoes, tomato paste and Pabst Blue Ribbon (or ginger ale, if you prefer), then set on grill with coals spread around the outside of the Dutch oven. Cover and let simmer/cook for about an hour, stirring from time to time. I also added about 12 fresh coals around the outside of the Dutch oven after about 30 minutes. By the way, leave off the cover to the Weber...
Step 4
Dump in the beans with their water, let simmer for about another 1/2 hour. Wrap some tortillas in foil and place on top of the Dutch oven during this time.
Finished Product!

Some of you may have heard that I quit my day job a couple months ago. For nearly 12 years, I worked for Sage Software as principal engineer for their MAS 90 and MAS 200 product lines. Although I had a great, secure job and tons of good friends that I worked with, I reached a point where I had lost much of my passion and was feeling burned out.

I spent most of July in semi-retirement mode - taking it easy, hanging out with Claire, helping with Abbie and Alyssons' wedding plans, and just plain messing around. I also put the word out that I had left Sage, and received many calls and emails from friends in the industry that wanted to discuss my plans. A company in Chicago flew me to their office and courted me for a director of engineering position, and another company close by in OC also offered me a job. I finally decided that if I wanted just a job, I should have stayed at Sage. What I really wanted to do was start my own gig.

A few weeks ago, steezware was launched. I've already completed my first consulting job, and have others in the pipe line. Several Sage resellers and developers are talking to me and, hopefully, I'll grow this thing into something fun and profitable. It sure has been fun so far, and I really need to thank my awesome wife, Mary, for being so supportive and for bringing home a regular paycheck while I get steezware off the ground. Also, all thanks to Alysson for designing me some cool logo stuff, and to our good friend, John Strain, for setting me up a very bitchen web site.

Check it out... http://steezware.com

As you hover your mouse pointer over
Who/What/Where, click to see more information.

Birthday Weekend - FUN, FUN!!!!!

For Scott's Birthday this year we planned a three day weekend up in Los Osos at Michele and David's beautiful home. We packed up the bike early Saturday morning and headed north, with perfect weather for our ride up the coast.

Our first stop was Santa Barbara, where we enjoyed coffee and bagels at a sunny patio table in front of a cute little shop, then gassed the bike up for the rest of our trip.
We made it to Michele and David's at 1:00 and had such a relaxing weekend. We were treated to fantastic food, hikes down to the bay and tide pools, fun times with Dustin's adorable new puppy, Izzy, and great company.
Michele has a fabulous garden, and I had to share this photo of the incredible plant she has growing in it...a Geranium Maderense. I've never seen anything like it! Isn't it awesome?!
Monday was Scott's birthday, and we had to head home.
We reluctantly packed up the bike that morning. What a peaceful, fun weekend we had with Michele and David and Izzy. Hope we can do that again soon.

That night we went out to dinner with Elliot, Rob, Randy and Felicia at Gordon James in San Clemente, then headed back to Mom's place to open presents.
We've both been having fun with the Guitar Hero III gift all of the kids gave him for his birthday...Pops rocks!!!!!

Long Beach State Homecoming 2008

Our 25th Anniversary!!!
On Saturday, March 8th, we attended CSULB's Homecoming celebration. Many don't know this, but Scott and I both received our Bachelor degrees from Long Beach State's College of Business Administration at the same time - May of 1983. In fact, we were in the same commencement ceremony but we did not know each other at the time. In 1986 we worked for the same company (Add+On Systems), and I had my degree hanging on my office wall. When Scott saw it, he told me he also received his degree from Long Beach State. When he looked at the date on my degree, he realized that we both graduated at the same time. I often wonder how many times our paths crossed during those college years, not knowing that we would be married to each other 25 years later! I've located both of our transcript, but haven't compared them to see if we were ever in the same class...more to come on that!

We were treated to a great buffet lunch, and given free hats, cups, pens, stickers and tickets to their basketball game later that day. Scott even won their raffle for two tickets to one of their Musical Performances this season!

The highlight of the day was a booth that had all of the year book albums on display. We found the 1956 year book with Grampa Bill listed for receiving his Bachelor Degree, and he was also in the 1958 book for his Masters Degree! AWESOME! Next year we hope he will be able to join us.

On the way home, Scott treated me to a pasty, which I had never had before, at this great little place called The Pasty Kitchen - yum - if you've never had one, you've got to try them!

The DeSchepper Boyz

Before I blog about our visit to Kelly and David's on March 1st, I need to mention that we bought a new motorcycle about a month ago. I enjoy riding with Scott, and the one he had wasn't really designed for two-up riding. So we sold his V-Strom and bought a beautiful Yamaha Road Star Silverado which is great for touring. We planned our first long trip; a 200 mile ride that started on the Ortega Highway where we stopped for breakfast at Hells Kitchen (YUMMY!); on to Idyllwild (it was warm and beautiful once we got above the clouds); through Garner Valley and down to Temecula to see Kelly, David and D Boyz.

What a great visit - Eli is getting sooooo big, and D Boyz are so cute and sweet and fun! I love them all!!! Here's a picture of 5 of them on our new bike (Adam was inside bowling on the Wii). I wish we could have stayed longer, but it was very cold that day, and Scott was coming down with a cold, so we wanted to get home before dark and could only stay a few hours. We'll plan another trip when it's warmer!

The Blasters and NASCAR!!!

The weekend of February 24th/25th was a lot of fun with Michele and David here to share it with us.

THE BLASTERS

On Saturday night we went to The Coach House in San Juan Capistrano to see The Blasters perform, along with Graceland Mafia, Three Bad Jacks, and Hacienda Brothers. It was a lot of great music, good food, and fun. I wore this awesome dress I found among some of the clothes Abbie left in her closet here, which was perfect for our night of Rockabilly music. Abbie told me the dress belonged to the Grandmother of one of her high school friends, and I received so many compliments on it!

NASCAR

Sunday was the NASCAR race at the Auto Club Speedway in Fontana. The plan was to go to the race, then head to Kelly and David's for dinner. Unfortunately it rained all morning and the race was postponed. We finally headed to the speedway in the early afternoon after the rain stopped. We have never been to a NASCAR race before...WOW - what an awesome experience...we became fans. Unfortunately, after several hours of racing and a lot of yellow flags because of accidents caused by the wet track, the rain came back and the race was postponed. By then it was too late to go see Kelly and David and the boys, which was disappointing. The next morning the four of us drove back out to the track to see the finish of the race!

IAN'S BIRTHDAY!

It's hard to believe that Scott's youngest child is 17 years old today! HAPPY BIRTHDAY, IAN!!! I am so blessed and happy to be Ian's Stepmom - he's such a great, talented, handsome, smart young man with a sharp wit and great sense of humor...so much fun to be around. I hope he has a wonderful day today, and wish we could be with him to celebrate his birthday. I look forward to having him back home in Cali this summer! I love you, Ian. XXXXOOOO
Mary

WAMJM

When I was recently cleaning the garage and found the old lamppost sign (see post below), I also found the license plate from Pop's old Mercedes...

Remember when Dad had the WAMJM license plate in the 70's? That one took a bit of explaining, but so did this Tintic one, I suppose. Hard to believe the last time Dad had that car registered with this plate was 1993. He sure did love that car.

Just checked on the Cali DMV site, and neither of these plates are available:

Wonder what wonderful Cali residents own these plates? I'd love to meet them, cuz they must be the best people!

512

When Mom and Dad moved out of the family home, I snatched a few things...

• I have the dinner bell that hung in the back patio next to the kitchen window
• I have the all-electric-home medallion that hung above the doorbell
• My biggest score was the sign from the front yard lamppost....

When I took down the lamppost sign, in my heart I hoped that someday a McDonell - me! - would be putting it back in its rightful place. The last owner contacted me a few years ago when he was selling the house, but no way could I afford what he was asking. Who knows? Maybe it'll come back on the market at a price that Mary and I can afford.

Worse case scenario: I also have the original, complete blueprints so I guess I could just rebuild the house somewhere else someday. I also have Milo's original sketch of the swimming pool, so I can make a fake of that, too. But what would really be cool is to own the real thing - my family's old homestead.

Babies, Please!!!

This weekend one of my projects was cleaning out the linen closet and going through the cedar chest. In the linen closet I found two gift boxes with Scott's name on them. They contained some of his precious baby clothes which were carefully wrapped in tissue. I have seen baby pictures of Scott wearing these! His beautiful white linen suit complete with tie and belt; his soft blue and white knit jumper, sweater and cap with felt moccasins; a white seersucker hat with blue and white striped seersucker shoes; red and white Christmas shoes - they are all so adorable, just like him!! I have carefully re-wrapped them in tissue and placed them in the cedar chest, awaiting the arrival of our Grandsons...I sure am looking forward to being a Grandma! Elliot, Abbie & Alysson, Claire, Ian...not to rush you into anything, but when the time is right...babies please!!!

My Cowgirl Bride

Thought I'd jump into the Halloween fray and show off my cute cowgirl...

Check out Wild Bill's belt buckle...
Yippee Ki Yo Kayay, I'm a lucky guy!

The Honeymoon Continues

I can't get over how wonderful the first week of marriage to my beautiful bride, Mary, has been.

Today she made me pancakes with a heart.

I Love You, Mary!


PS: I'm sure this newlywed stuff sounds corny, but I'm liking it!

The Perfect Honeymoon

A week ago today I married my Sweetheart, my Best Friend, my One True Love...this has been the happiest week of my life. Our wonderful families arranged a surprise honeymoon for us on Catalina Island where Scott and I enjoyed the peacefulness of beautiful Avalon Bay. We stayed at the Hotel Vista Del Mar in an incredible ocean front suite on the third floor. We enjoyed the sunrise every morning as we sipped our coffee from the balcony overlooking the bay. Every evening we relaxed in the moonlight and stared up at a sky full of stars as we listened to the peaceful sound of waves rolling up the sand on the beach. A fireplace and two person jacuzzi tub in our room topped it off!!! It was hard to leave the room, but there was so much to enjoy on the island. The weather was sunny and warm as we toured the Casino museum, hiked to the botanical garden and Wrigley Memorial, window shopped up and down the quaint streets, and enjoyed great food highlighted by a delicious dinner at the Catalina Country Club. WOW! Truly the Perfect Honeymoon!!! Endless thank you's to our family members who made this possible. We love you all so much.

Pops and Mary

After a very, very long wait, Dad and Mary
finally met each other yesterday!


I know they both longed for that moment,
and it was wonderful to see them together.

Sam's

Last Friday, Mary and I went to the recently reopened Sam's in Sunset Beach. It was closed about a year ago and was going to be torn down and replaced with a strip mall, but a local guy bought it and renovated it.

It's not the same old Sam's that we know and love - it has an entirely new menu, linen tablecloths, upscale silverware and plates, top cabin service... and the prices reflect the changes. No longer can you get the Fisherman's Platter for $10 or the lobster for $15. But I must say... I have never had such good food at Sam's before! I always liked the place for the kitsch atmosphere, and didn't mind that the food was so-so, but now the ambiance is totally cool and the food is insanely good.

I give it a solid 8 out of 10 stars. Check it out here: www.samsseafood.com

TinticWest

What a way to start blogging - I decide to take the plunge and come to find out that my Pops stole the best possible URL... www.tintic.blogspot.com Right on, Pops!

Oh, well... I went with TinticWest which is kinda cool, I think.

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